Guisborough, The De Brus Cenotaph 1899
Photo ref:
44765
Photo ref:
44765
More about this scene
Here we see the English side of the De Brus Cenotaph. The cenotaph was presented to the priory by Margaret Tudor, daughter of Henry VII; it can be dated by the carving second from right, which shows a cock on a reel , a rebus for James Cockerill, penultimate prior of the priory, who was in office at the time when the cenotaph was presented to the priory.
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A Selection of Memories from Guisborough
For many years now, we've been inviting visitors to our website to add their own memories to share their experiences of life as it was, prompted by the photographs in our archive. Here are some from Guisborough
Sparked a Memory for you?
If this has sparked a memory, why not share it here?
This was my Dad's shop where he started his butchering business in the 1930's till, he closed in 1973. Both my brother Tom and I worked there. Tom from 1955 till it closed and I began in 1962 and left in 1966, for Australia. In those days we had our own slaughterhouse. as most other butchers in Guisborough did. It was a pain to push the barrow with the hind and forequarter of a bullock across the busy road on a ...see more
I am sure my mother worked as a kitchen maid at Guisborough Hall in 1952 when it was possibly a nursing home, Cant find anything about the history in that era. My mothers name at that time was Gorgina Mary Mc Cormick. I always remember a photo she had of herself in her uniform outside the hall. My mother is no longer alive and I am on a discovery of my past so any memories any one may have regarding above would be most ...see more
This photo rings back memories of delivering meat to nursing home on a bi weekly basis, In the 1960’s this hall was used as a nursing home and my dad supplied the meat. My memories were of the heat from the kitchen, the smell of nursing home patients and the trophies shot by previous Lord Gisborough’s on their safari’s throughout the Empire. I bet that they still hang on the walls,somewhere
We used to eat at the Fox Inn on a regular basis in the 1960's. Mrs Armstrong, the owner and chef, made the best ox tail I've ever eaten . You couldn't beat Yorkshire food at it's best Great food and beer. Norman Robinson owned the newsagents next door, where I'd buy my papers
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