Flavours of Hertfordshire

  • 64 pages
  • ISBN 978-1-84546-963-4
  • Size 190 x 268 mm (approx. 7.5" x 10.5")
  • Free optional inscription available!
  • Printed to order
  • Part of our Flavours Of... series of books.
  • Previously published as small hardback pocket books, they are now available in these bigger Large Print editions, making them a lot easier to see and enjoy.

    Paperback

    Price £10

    Recipe List

    The following recipes appear within this book:

    • Cream of Cucumber and Green Pea Soup
    • Watercress Soup
    • White Soup
    • Tomato Charlotte
    • Potato and Cheese Cakes
    • Savoury Goat’s Cheese and Pear Tart
    • Brussels Sprouts with Chestnuts and Bacon
    • Trout with Almonds
    • Hertfordshire Rolled Beef
    • Toad in the Hole with Braughing Sausages
    • Venison Casserole
    • Pork Plugger
    • Plum and Walnut Crumble
    • Gooseberry and Elderflower Syllabubs
    • Baked Apples with Butterscotch Sauce
    • Fig Jelly
    • Quick and Easy Spiced Doughnuts
    • St Albans Hot Cross Buns
    • Wigs
    • Puckeridge Farm Bread
    • Cherry Turnovers
    • Rich Cake
    • Tewin Apple Cake

    Free Mounted Photo Print with this Book

    These books include a voucher for a free Frith Photo Print.

    Turn to the back of your Frith book and find a voucher for a free mounted print of a Frith photo of your choice. Simply choose any photo from the book, return the completed voucher with a small payment for P&P. We will then print it in sepia and mount it for you in our Medium Standard mount.

    A Frith photo print

    A personalised inscription on book title page

    The perfect, personalised gift

    Add a personal dedication to the title page - free of charge.

    Most of our books are printed individually for your order. You can add a personal message when you buy that will be printed on the title page at no extra cost, making our books a great gift or keepsake. Available in both hardback and paperback.

    This is a great option for birthdays, weddings, anniversaries and leaving or retirement occasions.