Flavours of Yorkshire

  • 64 pages
  • ISBN 978-1-84546-977-1
  • Size 190 x 268 mm (approx. 7.5" x 10.5")
  • Free optional inscription available!
  • Printed to order
  • Part of our Flavours Of... series of books.
  • Previously published as small hardback pocket books, they are now available in these bigger Large Print editions, making them a lot easier to see and enjoy.

    Paperback

    Price £10

    Recipe List

    The following recipes appear within this book:

    • North Sea Fisherman’s Pie
    • Herrings in Oatmeal
    • Stuffed Mackerel with Gooseberry Sauce
    • Buttered Crab
    • Barnsley Chops with Port and Redcurrant Sauce
    • Poor Man’s Goose
    • Wakefield Rabbit
    • Wensleydale Tarts
    • West Riding Pudding
    • Yorkshire Apple and Honey Pudding
    • Bilberry Pie
    • Yorkshire Curd Tart
    • Rhubarb Crumble
    • Scarborough Muffins
    • Gingerbread
    • Yorkshire Cheesecake Tarts
    • Yorkshire Fat Rascals
    • Wilfra Tarts
    • Sly Cake
    • Parkin
    • Apple Fritters
    • Treacle Toffee

    Free Mounted Photo Print with this Book

    These books include a voucher for a free Frith Photo Print.

    Turn to the back of your Frith book and find a voucher for a free mounted print of a Frith photo of your choice. Simply choose any photo from the book, return the completed voucher with a small payment for P&P. We will then print it in sepia and mount it for you in our Medium Standard mount.

    A Frith photo print

    A personalised inscription on book title page

    The perfect, personalised gift

    Add a personal dedication to the title page - free of charge.

    Most of our books are printed individually for your order. You can add a personal message when you buy that will be printed on the title page at no extra cost, making our books a great gift or keepsake. Available in both hardback and paperback.

    This is a great option for birthdays, weddings, anniversaries and leaving or retirement occasions.